Where does Apple come from?
The apple's wild ancestor, Malus sieversii, still grows in Central Asia's Tian Shan mountains, where apples were first domesticated before travelling along the Silk Road to Europe.
The apple's wild ancestor, Malus sieversii, still grows in Central Asia's Tian Shan mountains, where apples were first domesticated before travelling along the Silk Road to Europe.
📍 Southeast Queensland & northern NSW, Australia
Macadamias are native to eastern Australia, the only widely grown food plant native to that continent. Seeds reached Hawaii in the 1880s, and Hawaii led world production for decades until Australia overtook it in 1997.
📍 London (the Savoy), England
French chef Auguste Escoffier created Peach Melba at London's Savoy Hotel in 1892 or 1893 to honour Australian soprano Nellie Melba, then starring at Covent Garden.
📍 Yunnan, southwest China
Tea drinking may have begun in China's Yunnan region, where leaves of the native tea plant were first used as medicine. Chinese legend credits the mythical ruler Shennong with discovering it.
📍 Tokyo (Edo), Japan
Tycoon is Japanese taikun, 'great lord', a title foreigners used for Japan's shogun in the 1850s. Lincoln's secretary called him 'the Tycoon' in 1861; the business-mogul sense came after WWI.
📍 Bengal (India & Bangladesh)
Bungalow comes from Hindi bangla, 'Bengali', short for a low, thatched 'house in the Bengal style'. English speakers in India were using it by the 1670s.
📍 China
Garden chrysanthemums were bred in China for many centuries before they reached Japan. There the flower became the emperor's emblem, which is why the Japanese monarchy is called the Chrysanthemum Throne.