Where does Ackee come from?
Ackee is Jamaica's national fruit, but the tree is native to West Africa and was carried to the Caribbean by the late 1700s. Its scientific name, Blighia sapida, honours Captain William Bligh.
Ackee is Jamaica's national fruit, but the tree is native to West Africa and was carried to the Caribbean by the late 1700s. Its scientific name, Blighia sapida, honours Captain William Bligh.
📍 Buffalo, New York, USA
Named after Buffalo, New York, not the animal. The Anchor Bar says co-owner Teressa Bellissimo first tossed fried wings in hot sauce there in 1964, though local chef John Young said he was frying wings in Buffalo from 1961.
📍 Yunnan, southwest China
Tea drinking may have begun in China's Yunnan region, where leaves of the native tea plant were first used as medicine. Chinese legend credits the mythical ruler Shennong with discovering it.
📍 Tian Shan, Central Asia
The apple's wild ancestor, Malus sieversii, still grows in Central Asia's Tian Shan mountains, where apples were first domesticated before travelling along the Silk Road to Europe.
📍 East London, South Africa
These giant concrete 'jacks' that lock together to tame waves were designed in 1963 for the harbour of East London, South Africa. Their Afrikaans name refers to knucklebones, and they now guard coasts around the world.
📍 Cape region, South Africa
It looks Dutch, but aardvark ('earth pig', for its burrowing) was coined in South Africa in Afrikaans, the language that grew from the Dutch of Cape settlers. English borrowed it in 1833, and aardvarks live only in Africa.
📍 West Africa (Gulf of Guinea coast)
The oil palm is native to West and Central Africa, from Gambia down to Angola, where people have used it for millennia. Only much later was it planted in Malaysia and Indonesia, now home to huge plantations.